The Black Penny Café

Our Locations: Covent Garden, Sloane Squeare, South Bank. Our Locations: Covent Garden, Sloane Squeare, South Bank. Our Locations: Covent Garden, Sloane Squeare, South Bank. Our Locations: Covent Garden, Sloane Squeare, South Bank. Our Locations: Covent Garden, Sloane Squeare, South Bank. Our Locations: Covent Garden, Sloane Squeare, South Bank. Our Locations: Covent Garden, Sloane Squeare, South Bank.

Sloane Square

Our Sloane Square branch accepts booking all day through Monday – Friday for any number of guests.

The Black Penny Sloane Square – Breakfast, Brunch & Coffee in Chelsea

The Black Penny Sloane Square is a Chelsea café in the heart of Duke of York Square, serving freshly prepared breakfast, all-day brunch, evening meals and specialty coffee. Guests can start the day with gourmet coffee and breakfast favourites, enjoy seasonal brunch dishes, or unwind in the evening with a glass of wine or cocktails from our extensive menu. Combining stylish interiors with a relaxed atmosphere, The Black Penny offers one of the best spots in Sloane Square for breakfast, brunch, coffee and casual dining in Chelsea.

Our Sloane Square branch accepts booking all day through Monday – Friday for any number of guests

Please note to be fair we cannot seat a party unless they are complete!

Private Dining & Events in Sloane Square

Tables are always held for walk-ins. Bookings can also be accepted up to a day prior

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BREAKFAST MENU
ALL DAY MENU
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All-Day Brunch in Sloane Square

we offer Private Dining & Events in Sloane Square

SLOANE SQUARE BREAKFAST MENU

BREAKFAST CLASSICS

FREE RANGE EGGS HOW YOU LIKE ‘EM (V)
Poached on sourdough toast – 8.90
Scrambled on sourdough toast – 9.90
Add sides to create your perfect breakfast:

  • Roasted Tomatoes, Sautéed Spinach, Black Penny Beans – 3.90 each
  • Portobello Mushrooms, Smashed Avocado – 4.50 each
  • Smoked Bacon, Pork Sage Sausages, Grilled Halloumi, Spicy Beef Sausages, Smoked Salmon – 4.90 each

OZDEMIR PASHA (V) – 15.90
Grilled halloumi, poached eggs, butterbean hummus, sumac, fresh tomato, onion & parsley salad, sourdough toast
GREEN EGGS – 16.90
Scrambled eggs, smoked salmon, fresh herbs, sourdough toast
RED EGGS – 15.90
Harissa scrambled eggs, spicy beef sausages, rocket, sourdough toast
BRIOCHE FRENCH TOAST (V/N) – 15.90
Whipped lemon ricotta, black cardamom sugar, blueberry compote, toasted almonds
Add bacon 4.90
THE GATHERER (V) – 16.90
Eggs how you like ‘em, sourdough toast, grilled halloumi, sautéed spinach, roasted tomatoes, portobello mushroom, Black Penny beans
THE HUNTER – 17.90
Eggs how you like ‘em, sourdough toast, grilled sausage, smoked bacon, roasted tomatoes, portobello mushroom, Black Penny beans
THE FORAGER (VG) – 15.90
Sourdough toast, spinach, roasted tomatoes, portobello mushrooms, Black Penny beans, butterbean hummus, fresh tomato, parsley & onion salad
PORRIDGE (N/V) – 8.90
Grilled banana, honey, candied walnuts
Soya / oat / almond / coconut milk – 1.00
SMASHED AVOCADO HOW YOU LIKE IT (N/V/VG) – 10.90
Sourdough toast, rocket, dukka
Add poached eggs 3.00 / smoked salmon 4.90 / halloumi 4.90
TOASTED BANANA BREAD (V/N) – 13.90
Caramelised banana, honey, pistachio cream
Add bacon 4.90
TURKISH EGGS (V) – 12.90
Poached eggs, hung garlic yogurt, sumac burnt butter, chilli flakes, sourdough toast
Add spicy beef sausage 4.90
MUSHROOM BENEDICT (V) – 12.90
English muffin, mixed mushrooms, poached eggs, spiced hollandaise sauce, rocket, chives
Add smoked salmon 4.90 / smoked bacon 4.90 / sautéed spinach 3.90
WILD MUSHROOM, POLENTA HASH (V/GF) – 17.90
Salsa verde, parmesan, rocket, poached egg
SALT BEEF HASH (GF) – 17.90
Spinach, green tomato chutney, poached egg
CRISPY DUCK HASH (GF) – 18.90
Sweet potato, baby spinach, spring onion, chilli, coriander, poached egg

COFFEE

  • Espresso – 3.00
  • Short Mac / Long Mac / Piccolo – 3.20
  • Long Black / Cortado – 3.40
  • Cappuccino / Flat White / Latte – 3.70
  • Hot Chocolate – 4.20
  • Dirty Chai / Mocha – 4.40
  • V60 Filter Coffee (Black) – 4.90
    (Soy / Oat / Almond / Coconut / Decaf / Iced +0.50)

Tea

  • English Breakfast / Earl Grey – 3.40
  • Fresh Mint Tea – 3.50
  • Lemon, Honey & Ginger – 3.60
  • Green Tea / Matcha Tea – 3.70
  • Matcha Latte / Chai – 4.20

Soft Drinks

  • San Pellegrino (Limonata / Aranciata Rossa / Aranciata) – 3.90
  • Coke / Diet Coke / Coke Zero – 3.90
  • Fentimans (Victorian Lemonade / Rose Lemonade / Ginger Beer) – 5.90
  • Belvoir Sparkling Pressed (Elderflower / Raspberry) – 4.90
  • Belu Still or Sparkling – 2.90 / 4.90

Fresh Juices

  • Homemade Ginger & Honey Shot – 3.50
  • Fresh Orange Juice – 5.90
  • Fresh Apple Juice – 5.90
  • Apple, Carrot & Ginger Juice – 5.90
  • Orange, Apple & Beetroot Juice – 5.90
  • Create Your Own (1 base & 2 mixers) – 5.90 (Base: Orange / Apple / Carrot | Mixer: Cucumber / Lemon / Ginger / Beetroot)

Homemade Lemonades

  • Original – 4.50
  • Hibiscus – 4.90
  • Passion Fruit – 5.90

ALL DAY BUNS

(Served on a poppy & sesame seed bun with BBQ sauce)

  • Crispy smoked bacon, scrambled egg – 10.90
  • Grilled pork sage sausages, scrambled egg – 10.90
  • Spicy beef sausage, scrambled egg – 10.90
  • Smoked bacon, grilled pork sage sausages, scrambled egg – 14.90

Gluten free toast available for 1.50 extra (N)

NOTES

  • GF = Gluten Free | V = Vegetarian | VG = Vegan | N = Contains Nuts
  • We cannot guarantee no traces of nuts or gluten.
  • A 12.5% discretionary service charge will be added to the bill.

SLOANE SQUARE ALL DAY MENU

BRUNCH (until 4pm)

THE HUNTER – 17.90
Eggs how you like ‘em, sourdough toast, grilled sausage, smoked bacon, roasted tomatoes, portobello mushroom, Black Penny beans
THE GATHERER (V) – 16.90
Eggs how you like ‘em, sourdough toast, grilled halloumi, sautéed spinach, roasted tomatoes, portobello mushroom, Black Penny beans
THE FORAGER (VG) – 15.90
Sourdough toast, spinach, roasted tomatoes, portobello mushrooms, Black Penny beans, butterbean hummus, fresh tomato, parsley & onion salad
OZDEMIR PASHA (V) – 15.90
Grilled halloumi, poached eggs, butterbean hummus, sumac, fresh tomato, onion & parsley salad, sourdough toast
GREEN EGGS – 16.90
Scrambled eggs, smoked salmon, fresh herbs, sourdough toast
RED EGGS – 15.90
Harissa scrambled eggs, spicy beef sausages, rocket, sourdough toast
BRIOCHE FRENCH TOAST (V/N) – 15.90
Whipped lemon ricotta, black cardamom sugar, blueberry compote, toasted almonds
Add bacon 4.90
SMASHED AVOCADO HOW YOU LIKE IT (N/V/VG) – 10.90
Sourdough toast, rocket, dukka
Add poached eggs 3.00 / smoked salmon 4.90 / halloumi 4.90
MUSHROOM BENEDICT (V) – 12.90
English muffin, mixed mushrooms, poached eggs, spiced hollandaise sauce, rocket, chives
Add smoked salmon 4.90 / smoked bacon 4.90 / sautéed spinach 3.90

SIDES

  • Roasted Tomatoes, Sautéed Spinach, Black Penny Beans – 3.90 each
  • Portobello Mushrooms, Smashed Avocado – 4.50 each
  • Smoked Bacon, Pork Sage Sausages, Grilled Halloumi, Spicy Beef Sausages, Smoked Salmon – 4.90 each

ALL DAY BUNS

(Served with homemade roasted rosemary & garlic potato wedges)

  • LAMB BUN – 16.90
    Crispy lamb shoulder, fresh tomato, butterbean hummus, rocket, parsley & sumac on a toasted poppy & sesame seed bun
  • SALT BEEF BUN – 16.90
    Warm salt beef, pickled vegetables, mustard mayo, watercress on a toasted poppy & sesame seed bun
  • CRISPY DUCK BUN – 17.90
    Crispy duck with spring onion, coriander, cucumber & hoisin sauce on a toasted poppy & sesame seed bun
  • GRILLED COURGETTE & GOATS CHEESE (V) – 14.90
    Charred courgettes, sundried tomatoes, mayo, goats cheese on a toasted poppy & sesame seed bun

SALADS

  • CHICKEN CAESAR SALAD – 16.90
    Rosemary & garlic marinated chicken thighs, lettuce, grana padano cheese, croutons, anchovies, Caesar dressing
  • SALMON NIÇOISE SALAD (GF) – 18.90
    Baked Scottish salmon, new potatoes, baby gem, cherry tomatoes, green beans, quail eggs, olives, homemade Niçoise dressing
  • ROASTED MARINATED BEETROOT SALAD (V/GF) – 16.90
    Rocket, avocado, goat cheese, lentils, pomegranate, orange, toasted mixed seeds, olive oil & vinegar dressing
  • BURRATA SALAD (V) – 14.90
    Mixed cherry tomatoes, rocket, pumpkin & sunflower seeds, basil oil, toasted sourdough

STARTERS (served with toasted wood fired flat bread)

  • Nocellara Olives (GF/V/VG) – 3.90
  • Smoked Almonds or Mixed Nuts (GF/V/VG/N) – 3.90
  • Butterbean Hummus (V/VG) – 6.90
  • Baba Ghanoush (V/VG) – 6.90
  • Catak (V) – 6.90
  • Grilled Padron Peppers (V) – 6.90
  • Crispy Sujuk – 8.90
  • Grilled Halloumi (V) – 7.90
  • Chilli & Garlic King Prawns – 9.90
  • Mixed Meze Board (V/N) – 20.90

MAIN COURSES

  • Black Penny Flat Bread (V/N) – 15.90
    Charred seasonal vegetables, hummus, pesto, feta & herbs
  • Braised Lamb Shoulder (GF) – 19.90
    Creamy mash potato, mushrooms, baby onion & gravy
  • Roasted Marinated Chicken Thighs (GF) – 17.90
    Crushed potato, sweet potato, spinach, tomato, parsley & onion salad with lemon dressing
  • Wild Mushroom, Polenta Hash (GF/V) – 17.90
    Salsa verde, rocket, parmesan & poached egg
  • Crispy Duck Hash (GF) – 18.90
    Sweet potato, spinach, spring onion, chilli, coriander & poached egg
  • Salt Beef Hash (GF) – 17.90
    Spinach, green tomato chutney & poached egg
  • Baked Scottish Salmon (GF) – 19.90
    New potatoes, fennel, olives, cherry tomato, capers & herb dressing

NOTES

  • GF = Gluten Free | V = Vegetarian | VG = Vegan | N = Contains Nuts
  • No substitutions. Inform staff of allergies/dietary requirements.
  • A 12.5% discretionary service charge will be added.